Saturday, October 05, 2013
Conquering the Pie Crust
I did it. I found it. The perfect recipe that I can handle whilst still meeting all my criteria. This is not perfect, and I think I can do it better next time if I cut the strips thinner, but I am still happy with the way things worked out. I will be using this recipe again!
When I pulled it out of the oven, Sara saw it and said, "Mom! That ALMOST looks like a REAL pie!" Apparently I passed on my pickiness to my daughter. At least I was close...